Maine sparkles in Winter. Whether you take in the beauty from the back of a horse-drawn sleigh or set out on snowshoes, there are many ways to enjoy this winter wonderland.

The cuisine has been drawing heavy-duty national acclaim and is a destination for fish and lobster lovers around the globe.

Seyval Blanc, Marechal Foch, Cayuga, Concord and Leon Millot which became a relatively important hybrid in Alsace, France.