Virginia is Shad, oysters, crab, shrimp, bisquits and gravy, red-eye gravy over grits and of course peanuts.

Home to over 100 wineries producing Viognier, Chardonnay, Sauvignon Blanc, Petit Manseng, Riesling, Vidal Blanc, Seyval Blanc, Cabernet Franc, Merlot, Cabernet Sauvignon, Norton, Petit Verdot and Chambourcin.